Korean inspired vegetarian and vegan bowl.
Pretty bowl
Base: fresh pasta – arugula – burrata – eggplant – various tomatoes – zucchini linguini – semi-dried tomatoes – grilled peppers
pâtes fraîches – roquette – burrata – aubergine- tomates variées – linguini de courgettes – tomates semi-séches – poivrons grillées
Toppings: pomegranate – pistachio – cranberries – poppy seeds – basil – balsamic cream
grenade – pistache – cranberries – graines de pavot – basilic – crème balsamique
Sauce: herb pesto
pesto aux herbes
Super bowl – Vegan & Gluten free –
Base: two-color quinoa – mixed salad – tofu – avocado hummus – marinated red cabbage – grilled green beans – sweet potatoes – edamame – chickpeas – zucchini linguini – grilled broccoli – mango
quinoa deux couleurs – salade mixte – tofu – houmous à l’avocat – chou rouge mariné – haricot vert grillées – patates douces – edamame – pois chiche – linguini de courgettes – brocolis grillées – mangue
Toppings: pomegranate – goji berries – young onions – sunflower seeds – sprouted seeds
grenade – baies de goji – jeunes oignons – graines de tournesol – graines germée
Sauce: lemon turmeric
curcuma citronée
Buddha bowl – Gluten free –
Base: mixed salad – baby spinach – eggplant caviar – lentils – various tomatoes – curried quinoa balls – sweet potato – radish – chickpeas – red beans – celery root – fried egg – kiwi
salade mixte – jeunes epinards – caviar d’aubergine – lentilles – tomates variées – boulettes de quinoa au curry – patate douce – radis – pois chiche – haricots rouges – celeri rave – œuf au plat – kiwi
Toppings: pomegranate – pecan nuts – white blackberries – sprouted seeds
grenade – noix de pécan – mures blanche – graines germées
Sauce: fine herbs
fines herbes